The emergence of new diseases in crops is posing significant challenges for farmers. For the first time, an outbreak of mildew is being observed in wheat crops. Powdery mildew was typically seen in crops like chickpeas, peas, and vegetables. In several regions of Madhya Pradesh, wheat crops are being adversely affected by mildew.
Agricultural scientist Dr. Ashish Tripathi explains that this pest has come to India from Africa. It is called the fall armyworm. It is a polyphagous insect, primarily damaging maize crops. This insect thrives more in cloudy weather conditions. Generally, its infestation decreases with colder temperatures.
The spread of mildew in wheat crops is alarming for farmers as it can significantly reduce yields and quality. It can lead to economic losses and affect food security. Farmers need to be vigilant and take preventive measures to control the spread of mildew in wheat crops.
Crop rotation, planting resistant varieties, timely application of fungicides, and maintaining proper crop hygiene are some of the strategies that can help manage mildew infestations. Additionally, monitoring weather conditions and implementing integrated pest management practices can contribute to effective mildew control.
Government agricultural agencies and extension services should provide support to farmers by disseminating information about the identification, monitoring, and management of mildew in wheat crops. Research institutions should also focus on developing sustainable and eco-friendly solutions to combat mildew infestations, ensuring the long-term productivity and profitability of wheat farming.

https://www.kisanofindia.com/h....ome-gardening/how-to